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Travels with George and Marta

Journeys in the Botanical World

Travels with George and Marta
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    • Australia
      • Perth
      • Midwest of Western Australia
      • Kalbarri to Narrogin
      • The Great Southern Region and Albany
      • Margaret River
      • Sydney
    • Borneo
      • Kota Kinabalu
      • Nepenthes at Mesilau
      • Rafflesia at Poring Hot Springs
      • Danum – Borneo Lodge
      • Kuching
      • Bako
    • California
      • Anza Borrego – March 2006
      • Los Angeles Gardens April 2008
    • Chile
      • Chile Santiago
      • Chile Atacama
      • Chile Lake District
      • Chile Patagonia
    • Namibia
      • Waterburg and Etosha
      • Etosha and Erongo
      • Welwitschia and Sossusvlei
    • South Africa
      • Kirstenbosch Gardens
      • Bushmans Kloof – Part 1
      • Bushmans Kloof – Part 2
      • Springbok
      • Richtersveld
      • Nieuwoudtville
      • Cape Town Part 1
      • Cape Town Part 2
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Category Archives: Cooking

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Cherry Chocolate Chip Ice Cream

Travels with George and Marta Posted on June 29, 2014 by martaJuly 5, 2014

My favorite summer dessert is ice cream or sorbet. I purchased a Cuisinart Ice Cream maker a couple of years ago and it was one of my best appliance purchases. Just freeze the canister and you have ice cream in … Continue reading →

Posted in Cooking | Tagged Dessert, IceCream | Leave a reply

Strawberry Rhubarb Sorbet

Travels with George and Marta Posted on June 10, 2014 by martaJune 11, 2014

I have been searching for a good strawberry sorbet. Many of the ones I have made previously have frozen very hard without a smooth texture. The trick is to get the right amount of sugar to water ratio. Strawberries are … Continue reading →

Posted in Cooking | Tagged Sorbet | 1 Reply

Buttermilk Waffles

Travels with George and Marta Posted on January 1, 2014 by January 1, 2014
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Posted in Cooking | Tagged Breakfast | 1 Reply

Sungold Tomato Jam

Travels with George and Marta Posted on August 26, 2013 by MartaJune 16, 2015

We have had a glut of sungold tomatoes. I always struggle with what to do with them especially since they seem to ripen all at once. One year I roasted them and froze them. Uhn-uhn… that didn’t work for me. … Continue reading →

Posted in Cooking | Tagged Cooking | 3 Replies

Holiday Baking – Black Walnut Maple Oatmeal Cookies

Travels with George and Marta Posted on December 12, 2012 by MartaDecember 12, 2012
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Holiday Baking – Dark Chocolate, Pistachio & Smoked Sea Salt Cookies

Travels with George and Marta Posted on December 10, 2012 by MartaDecember 10, 2012
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Holiday Baking – Cranberry White Chocolate Pecan Cookies

Travels with George and Marta Posted on December 6, 2012 by MartaDecember 6, 2012
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Holiday Baking – Sugar Cookies

Travels with George and Marta Posted on December 4, 2012 by MartaDecember 4, 2012
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Ginger Cookies

Travels with George and Marta Posted on November 20, 2012 by MartaOctober 11, 2014
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Beer Braised Chicken

Travels with George and Marta Posted on November 18, 2012 by MartaOctober 11, 2014
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